Ingredients
- oyster crackers
- 1 tablespoon olive oil
- 1 tablespoon grated parmesan cheese
- 1 teaspoon ranch seasoning
- 1/4 teaspoon garlic powder
Cooking note: Check ingredients for your dietary needs and follow standard food-safety practices. Learn more
Instructions
- Place the oyster crackers in a large bowl.
- Drizzle the olive oil over the crackers and toss until lightly coated.
- Sprinkle the ranch seasoning and parmesan cheese over the crackers.
- Add garlic powder if using.
- Toss everything until the seasoning is evenly distributed.
- Let the crackers sit for a few minutes so the coating can settle.
- Serve it now or store in an airtight container for later!