Ingredients
- 1 medium zucchini, cut into fry-sized strips
- 1/2 cup grated parmesan cheese
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Optional Ingredients
- Marinara or ranch for dipping
Instructions
- Preheat oven to 425°F.
- Place the zucchini strips on a baking sheet and pat them dry.
- Drizzle with olive oil and toss lightly.
- Sprinkle parmesan, garlic powder, salt, and black pepper evenly over the zucchini.
- Arrange the strips in a single layer.
- Bake until golden and slightly crispy on the edges, about 15–18 minutes.
- Let cool slightly before serving.