Creamy Rotel Taco Dip

Creamy Rotel Taco Dip

January 19, 2026
6 mins
4 steps
38 views

Ingredients

  • 8 oz cream cheese, softened
  • 10 oz Rotel (diced tomatoes & green chiles), drained
  • 1 cup shredded cheddar cheese
  • 1 tsp taco seasoning
  • Tortilla chips (for serving)
Optional Ingredients
  • 2 tbsp sliced green onions
  • 1 tbsp hot sauce

Instructions

  1. In a bowl, mix softened cream cheese until smooth.
  2. Stir in drained Rotel, shredded cheddar, and taco seasoning until fully combined.
  3. Microwave 60–90 seconds (stir halfway) until warm and melty.
  4. Serve immediately with chips, and top with green onions if using.