Gingerbread Mug Cake

Gingerbread Mug Cake

December 21, 2025
7 mins
5 steps
105 views

Ingredients

  • 4 tbsp all-purpose flour
  • 2 tbsp brown sugar
  • 1/4 tsp baking powder
  • 1/4 tsp ground ginger
  • 1/4 tsp cinnamon
  • Pinch of salt
  • 3 tbsp milk
  • 1 tbsp oil or melted butter
  • 1 tbsp molasses
Optional Ingredients
  • Powdered sugar

Instructions

  1. In a microwave-safe mug, mix flour, sugar, baking powder, spices, and salt.
  2. Add milk, oil, and molasses. Stir until smooth with no dry pockets.
  3. Microwave on high for 60–75 seconds.
  4. Let rest for 1 minute before eating.
  5. Dust with powdered sugar if desired.